Wednesday, March 31, 2010

Pork Chop Casserole

4 pork chops
4 potatoes, thin sliced
1 package onion soup mix
1 can cream of mushroom soup
2/3 cup water
salt & pepper to taste

Preheat oven to 350.

Layer baking dish with potatoes, then chops. Mix cream of mushroom soup with water. Sprinkle onion soup mix on top of chops & then pour soup mixture on top. Bake covered in foil for 60 mins.

I added mushrooms to this recipe & served with a side of zucchini.

No comments: