Quesadillas. K-suh-dillas. Love them. They are so easy to make, so many ways to make them, and they're so filling. Today I simply googled "chicken quesadillas" for a new idea, and I came across this recipe. I bookmarked their site to dig deeper into it at a later date too. I took my Buffalo Chicken Skewers recipe and made some dang quesadillas for dinner!
5 chicken cutlets
1/4 cup Franks Buffalo Wing Sauce
Low carb Tortillas
avocado
fat free shredded cheddar cheese
turkey bacon, cooked crisp
olive oil spray
Cut chicken breasts into strips. Marinate in 1/4 cup of Franks Buffalo Wing Sauce for about 30 mins. Broil chicken strips for about 15 minutes, turning over halfway through cooking.
Heat pan over medium heat. Spray with olive oil spray. Lay 1 tortilla in pan. Add toppings; chicken, cheese, avocado & bacon.
Fold tortilla in half, letting the cheese act like a glue. Flip and brown on other side. Serve immediately.
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